Weddings at Restaurante Tia Ana
A Restaurante Tia Ana wedding can use two event rooms, officially described for 40 and 60 guests, with terraces available separately or in combinations. The supplied wedding listing gives an overall range of 15–80, so larger groups should confirm exactly how they are seated. The restaurant is outside Faro and provides its own catering; a current official wedding tariff was not verified.
Independent guide. We are not Restaurante Tia Ana's official site and are not paid to list it.
Price level: not published. Ask the venue for a quote. How price levels work
Marry at Restaurante Tia Ana
Three of our packages fit Restaurante Tia Ana’s published guest numbers. Each price is the package total for the guests shown, with VAT included.
The Fairytale
€11,000 for 40 guests, VAT included
A relaxed wedding for 40 guests, with a ceremony and a long dinner planned together
Check your date at Restaurante Tia Ana
The Luxury Dream
€16,000 for 60 guests, VAT included
A bigger wedding for 60 guests, with room for the whole family to be there
Check your date at Restaurante Tia Ana
The Luxury Fantasy
€22,000 for 80 guests, VAT included
Our largest package, for 80 guests, with the whole guest list at one table
Check your date at Restaurante Tia Ana
A Restaurante Tia Ana wedding has two useful room-specific numbers to start with: 40 and 60 guests, as described on the restaurant's own events news page.[1] The same page offers wedding menus and different combinations of rooms and terraces.[2] If being together in one dining space matters to you, make that the first question when sending your guest count.
How many guests fit in each room?
The official page describes one event room serving 40 and another serving 60.[1] The supplied directory gives a broader wedding range of 15–80.[5] The larger figure does not show whether guests would be split between spaces, so ask for the exact layout for a group above 60.
| Space | Setting | Guests |
|---|---|---|
| Smaller room | Indoor meal | 40[1] |
| Larger room | Indoor meal | 60[1] |
| Rooms and terraces | Combined event | Layout needed[2] |
| Garden/ceremony area | Outdoor option | Not specified[8] |
The garden and ceremony area come from the supplied wedding listing.[8] Ask which location is used for your ceremony and how it connects to the meal. If someone needs step-free access, request a video of the full guest route.
What kind of food is offered?
Tia Ana describes Mediterranean cooking with seasonal local produce, olive oil, fish and Portuguese meat. The restaurant sits on a small property outside Faro where fruit and vegetables are grown for its kitchen.[3][4] These details describe the food approach, rather than guaranteeing a particular wedding dish.
Ask for the current wedding menu options and a tasting arrangement. Share dietary needs early and confirm whether guests choose their main course in advance. If you prefer a long lunch to an evening party, have the restaurant explain how service and use of the rooms would work.
The supplied listing requires the restaurant's catering.[7] Keep any additional food arrangements, including a wedding cake, within that discussion so delivery and service responsibilities are clear.
What would the wedding cost?
A reliable dated wedding tariff was not established on the official pages checked. Request an itemised euro proposal showing the meal, drinks, room use, staffing and any ceremony setup. Ask the restaurant to state VAT treatment and the number of adults included in the minimum charge.
Private hire has a minimum-consumption condition in the directory, while non-exclusive bookings use a minimum of 15 adults.[9][6] Decide how much privacy you need, then ask the restaurant to show the complete arrangement for that choice.
The recorded menu includes starters, one or two main courses, drinks and dessert. Open bar is a separate per-person, per-hour arrangement.[10]
The listing records a minimum of 15 adults for a booking without private hire.[6] That is different from reserving the whole restaurant. Ask what exclusive use includes, which spaces remain open to others and whether the required spend changes by date.
For drinks, agree the selection, service period and treatment of orders outside the package. It will be easier to compare the proposal once both the meal and drinks arrangements are written down.
Which dates and weather arrangements should we discuss?
The source describes rooms and terraces that can be used in different combinations.[2] Ask for the arrangement for your month and a second plan with every guest under cover. A terrace option should not increase the guest count unless a suitable covered alternative is also agreed.
No month-specific wedding offer was verified. Ask about the available dates, outdoor shade and the timing of any move indoors. For a ceremony followed by dinner, establish where guests wait if the same room needs to be reset.
How late can we stay, and where do guests sleep?
The supplied listing records one event per day and a midnight finish.[7] Confirm separate music, bar and departure times, then arrange return transport around the agreed schedule.
The official description places Tia Ana outside Faro, but a verified airport driving time and overnight bedrooms were not established.[3] Request the exact arrival point for your transport provider and plan guest accommodation separately until the venue confirms otherwise.
Compare Algarve Jungle Events, Estaminé and garden venues for different ways to host your group.
For Algarve-wide seasonal planning, Faro's historical daytime average is 26.8°C in June and 23.3°C in October; monthly rainfall averages 5.1 and 56.0 mm.[11] Those regional figures help explain why the restaurant's separate indoor room sizes matter when comparing terrace plans. Use the Faro guide to arrange the wider guest stay around a lunch or evening celebration.
Next step: See wedding package prices, then request a room plan and catering proposal for your date.
Questions and answers
Can 80 guests dine together at Tia Ana?
The directory reaches 80 overall, while the restaurant's own site describes separate rooms for 40 and 60. Ask for an 80-person seating plan and confirmation of whether everyone shares one space.
Is Tia Ana available for a smaller wedding?
The directory records a minimum of 15 adults without private hire.[6] Private hire instead carries a minimum-consumption condition.[9] Ask which arrangement applies to your room and guest count, including whether other diners remain in the restaurant.
Can we bring an outside caterer?
The supplied listing requires the restaurant's own catering. Discuss menu choices and dietary requirements with the restaurant before committing to the meal.
Sources
- Restaurante Tia Ana — venue information, accessed . The official news page describes two event rooms, one for 40 guests and one for 60, and explicitly includes weddings.
- Restaurante Tia Ana — venue information, accessed . The official page offers group and wedding menus and says rooms and terraces may be used separately or in combinations.
- Restaurante Tia Ana — venue information, accessed . The restaurant describes a small property outside Faro that grows fruit and vegetables for its kitchen.
- Restaurante Tia Ana — venue information, accessed . The restaurant's own description emphasises Mediterranean cooking, seasonal local vegetables, olive oil, fish and Portuguese meat.
- Restaurante Tia Ana — Casamentos.pt venue listing, accessed . The supplied wedding listing gives an overall guest range of 15–80, without establishing that all guests sit in one room.
- Restaurante Tia Ana — Casamentos.pt venue listing, accessed . The listing records a minimum of 15 adults for a booking without private hire.
- Restaurante Tia Ana — Casamentos.pt venue listing, accessed . The listing requires the restaurant's catering, records one event per day and gives a midnight finish.
- Restaurante Tia Ana — Casamentos.pt venue listing, accessed . The listing includes a garden area and ceremony space.
- Restaurante Tia Ana — Casamentos.pt venue listing, accessed . The directory sets minimum consumption for private hire, separate from its minimum-adult condition for a non-exclusive booking.
- Restaurante Tia Ana — Casamentos.pt venue listing, accessed . The directory's menu description includes starters, one or two main courses, drinks and dessert. Open bar is charged by person and hour.
- IPMA — Faro climate normals 1991–2020, accessed . Faro 1991–2020 normals give June average high 26.8°C and 5.1 mm monthly rainfall, October 23.3°C and 56.0 mm. Regional Algarve planning context.